November Black Label Dinner Club Cook & Sip Dinner Party Series

Alright y’all, get ready for a culinary entanglement that’s all about our culture! The Black Label Dinner Club is back with their November Friendsgiving Cook & Sip Dinner Party Series, and honey, it’s “For Us, By Us.” If you’ve been stressing about Thanksgiving dinner, this is your chance to get prepped and impress everyone with your holiday cooking skills.

This isn’t just a cooking class, it’s a whole vibe! Imagine getting hands-on in the kitchen, cooking up a delicious meal with some of the coolest strangers you’ll ever meet. While you’re whipping up a storm, you’ll be jamming to good music and sharing unlimited libations. After all that hard work, you’ll get to sit down and dine together, leaving as new friends. It’s the perfect night out, whether you bring your boo, your whole crew, or just come ready to vibe solo.

The mastermind behind all this deliciousness is none other than Chef Nikki, a 2021 Food Network Chopped Champion and Le Cordon Bleu Grad. She’s hosting these holiday themed classes to get you ready for Turkey Day, whether you need help basting the perfect turkey or a step-by-step guide to making the best mac and cheese. These are the classes for you!

Each and every Thursday, Chef Nikki is bringing you fresh menus that highlight Afro American, Afro Caribbean, and Fusion Cuisine. You’ll be the chef in these interactive classes, getting to cook the meal yourself. Plus, did I mention unlimited libations are included? This is truly a culinary entanglement you don’t want to miss.

The fun kicks off on November 5, 2026, with doors opening at 6:30 PM. The venue is Creator’s Kitchen, located at 631 Dill Ave SW in Atlanta. Tickets are non-refundable, so make sure you’re ready to commit! Late arrivals aren’t guaranteed to receive the full culinary experience, so be on time. Guests must be 21+, as no minors are permitted.

You can find street parking and lot parking available on Dill Street, directly across from the front entrance. Make sure to check the menu before you purchase your tickets, especially if you have allergies or dietary restrictions, because menus may not be able to be modified. The menus change weekly, so be sure to purchase tickets for the specific class you want to attend. You’ll need to check the tickets for pricing details.